Amount of Choline, total in Lotus root, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Lotus root, cooked, boiled, drained, with salt there is 25.4 mg of Choline, total. Change amount

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Choline, total

Choline, total is a nutrient present in many other foods. The below table lists foods high in Choline, total other than Lotus root, cooked, boiled, drained, with salt.

Egg, yolk, dried 2403.3 mg 2.40%
Egg, whole, dried 1266.7 mg 1.27%
Egg, yolk, raw, fresh 820.2 mg 0.82%
Egg, yolk, raw, frozen, salted, pasteurized 705 mg 0.70%
Egg, yolk, raw, frozen, sugared, pasteurized 669.3 mg 0.67%
Egg, yolk, raw, frozen, pasteurized 639.3 mg 0.64%
Beef, variety meats and by-products, kidneys, cooked, simmered 513.2 mg 0.51%
Beef, variety meats and by-products, brain, cooked, simmered 490.9 mg 0.49%
Fish, caviar, black and red, granular 490.9 mg 0.49%
Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered 471 mg 0.47%
Beef, variety meats and by-products, liver, cooked, braised 426 mg 0.43%
Beef, variety meats and by-products, liver, cooked, pan-fried 418.2 mg 0.42%
Veal, variety meats and by-products, liver, cooked, pan-fried 411 mg 0.41%
Veal, variety meats and by-products, liver, cooked, braised 398.9 mg 0.40%
Oil, soybean lecithin 350 mg 0.35%
Fish, roe, mixed species, raw 335.4 mg 0.34%
Beef, variety meats and by-products, liver, raw 333.3 mg 0.33%
Chicken, liver, all classes, cooked, pan-fried 326.8 mg 0.33%
Egg, whole, cooked, fried 317.1 mg 0.32%
Beverages, Protein powder soy based 312.9 mg 0.31%
Lotus root, cooked, boiled, drained, with salt

Lotus root, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Lotus root, cooked, boiled, drained, with salt are listed below.

Water 81.42 g 81.42%
Energy (calorie) 66 kcal
Energy (joule) 278 kJ
Protein 1.58 g 1.58%
Total lipid (fat) 0.07 g 0.07%
Ash 0.91 g 0.91%
Carbohydrate, by difference 16.02 g 16.02%
Fiber, total dietary 3.1 g 3.1%
Calcium, Ca 26 mg 0.03%
Iron, Fe 0.9 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 78 mg 0.08%
Potassium, K 363 mg 0.36%
Sodium, Na 281 mg 0.28%
Zinc, Zn 0.33 mg
Copper, Cu 0.217 mg
Manganese, Mn 0.22 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 27.4 mg 0.03%
Thiamin 0.127 mg

Nutrients in Lotus root, cooked, boiled, drained, with salt